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Monday, February 15, 2016

Valentine's Day Dinner

Had plans for dinner in Waikiki, but we decided to cancel them and have dinner at home. We both though of having a romantic garden theme. 

Diane made french onion soup, lamb, with mashed potatoes and asparagus. For desert we had vanilla ice cream topped with a blueberry compote that I made. 

A bottle of wine and champagne to start, oh and romantic music (thank you Pandora). 




Everything was perfect - like it always is. I think we'll have more dinners in the garden this year. :)



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